This Weekend:

Waiting for her meds to be filled at Target.

Notice the slushy and opened box of Ibproufen.  

We were desperate.

Doesn’t she LOOK like she’s in pain?

{P.S. Yes, she’s in her jammies. At Target.}

Poor thing.

We kicked it at home for the rest of the day and while the kids jumped on the tramp and watched Disney, I continued to clean out my craft room and shred old bills from 2005.

{Why on earth I keep things for that long is beyond me!}

*Friday night date night:

We tried a spot we’d never been before.

San Tan Brewing Company in downtown Chandler.

Awesome atmosphere. 

We sat out on the patio and it was PERFECT weather.

Didn’t LOVE the food though.

I think I just ordered the wrong thing.

Joe got the mahi mahi tacos and I branched out and tried the San Antonio Mac n’ Cheese with beef brisket. Next time we go back {because I’m all about 2nd chances!} we’ll be ordering their burgers.  Apparently it’s what they’re known for.  

We headed home, tucked the kidlets into bed and finished off the night by watching

 ‘Dateline’ and ‘The Middle’.

* Saturday I got to sleep in until 9:30 AM.

It was delightful.

We lounged around at home for most the day.

I grocery shopped for our St. Patty’s Day festivities.

And we tried ANOTHER new spot with the kiddos Saturday night.

{Weekends are ALL ABOUT eating out and not cooking, right?!}

Sal’s Gilbert Pizza in downtown Gilbert.

Yummy, yum YUM!

We were VERY pleased.

Joe wanted to order their speciality pizza – which had baked ziti on top.

I was hesitant to try it…but pleasntly surprised.

It was all delish and we’ll def be back for more.

* Churchey-church on Sunday.

The teenagers in our ward sang THIS song and I swear, 

I could not stop wiping the tears from my eyes.

SO. PRETTY.

SO. POWERFUL.

SO. BLESSED to be apart of such a fabulous ward.

* Came home and baked GREEN BREAD for some of my favorite peeps 

in honor of St. Patrick’s Day.

Ohhhhh…this bread.

I’ll be sharing

 the details and recipe TOMORROW!

{It was SO SUPER YUMMY.  And much more of a ‘cake’ than a ‘bread’.}

*Ribs and baked potatoes for Sunday dinner.

* Fun friends over for dessert Sunday night.

London ADORES this sweet little baby.

She asks ALL of the time if she can go over to their house and babysit her.

I made THIS recipe for dessert and man oh man it was tasty.

Rather rich – but very tasty.

{We served ours with Mint Chocolate Chip ice-cream.}

***************************************************

Week 2 of Spring Break this week…

It has been SO nice not having a schedule.

We are LOVING every minute of it.