I’ve had a little ‘baking bug’ lately.
It usually seems to happen this same time each year.
I think I’m anticipating fall too much.
{It’s only been in the 90s here so perhaps fall IS just around the corner?! Sigh….I’m sure there are many more 100+ degree days ahead before it actually happens.}
Today I’m sharing with you 2 of my ALL TIME favorite bread recipes. And no…they aren’t the ‘real’ type of bread that involves yeast and rising.
{Yeast highly scares me and I only ever dare use it in my cinnamon rolls.}
These 2 types of bread are the dessert-y type of breads and they are right up my alley!
Enjoy!!!
BOTH are extra yummy with chocolate chips.
{What isn’t?!}
