Today Grant’s class celebrated Earth Day.
I’ve been needing an excuse to learn how to bake with clay pots.
{It seems like all the rage, ya know.}
I was delightfully surprised at just how easy it was…
So I present to you…..my very own Baking with Clay POTS step-by-step guide.
{Before we begin…let me let you in on a tip. If you are in need of the mini clay pots, check Hobby Lobby. They package their clay pots in groups of 6. And chances are…half of those 6 will be broken. Which means…you take up your packages and tell the manager you want/need a discount. You’ll hopefully score like I did. I paid $3 for 24 clay pots total. Otherwise, they would’ve been $2.27 for a package of just 6. So I learned my lesson. It never hurts to ask the manager for discounts.}
Before baking the cupcakes, make sure and wash the pots with soap and water and dry completely.
Since the pots contain a tiny hole at the bottom, you’ll want to cover this up. You can use parchment paper to do this or….as I did….you can use a mini muffin liner that fits down there perfectly.
I used just a regular ole boxed cake mix.
Fill the pots 3/4 full of batter.
Line a baking sheet with parchment paper and place the pots on top to bake.
You’ll bake as the back of the box directs…however the baking time will take a tad bit longer.
Pots will be HOT when coming out of the oven.
Make sure they cool completely before proceeding with the next step.
It should look like this now:
Honestly…how SIMPLE is that???
The possibilities with these cute little pots are endless! I’m already planning out my next project with them!
Anonymous says
Umm… the last few pictures are no shows ๐